hotpot singapore​ 12 42

hotpot singapore​ 12 42

Blog Article

Singaporeans love hotpot, which is a favourite way to bond over food and enjoy a variety of fresh ingredients. Hotpot, also known as steamboat, is a go-to dining choice for many occasions—festive or everyday.

Across the island, hotpot eateries serve everything from classic herbal soups to fiery mala and innovative broths. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.

The fun of hotpot comes from choosing your own ingredients—thinly sliced meats, fresh seafood, vegetables, mushrooms, tofu, and noodles. Most restaurants offer buffet or à la carte options so click here you can eat as much or as little as you want.

No hotpot meal is complete without mixing your own dipping sauce. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.

It’s a social event where cooking and eating happen together at the table. Late-night hotpot is especially popular with those craving something warm after hours.

Whether you want budget-friendly steamboat or luxurious options downtown, Singapore has it all.

Anyone visiting Singapore should try hotpot at least once to understand why it’s such a big deal here.